Lunch is served every day from 11:00am — 5:00pm and dinner is served every day from 5:00pm — 10:00pm. Menu prices range from $4-$29.
Appetizers
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Bruschetta Quartet – asiago/asparagus, apple/gorgonzola,
tomato/mozzarella, artichoke/red pepper…9
Beef Wellington Bites – tenderloin, herb cheese, Vesta steak sauce…10
Hummus Trio – white bean/truffle, garbanzo/tahini, black bean/cumin…8
Chips and Salsa – chipotle salsa…6
Alaskan Crab Cakes – citrus sweet corn beurre blanc…12
Antipasto – hard salami, artisan cheese, elk summer sausage…10
Chicken Strips – strawberry BBQ sauce & honey mustard…7
Pepperoni Pizza Rolls – marinara and ranch…7
Soup
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Tomato Bisque…4 French Onion…4 Soup D’Jour…4
Salads
Make any salad an entrée for $4 more
Add salmon or chicken for $4
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Strawberry Salad – greens, strawberries, avocado, sprouts, croutons, balsamic vinaigrette…6
Spinach Salad – spinach, almonds, cappicola, dried cherries, beer-battered onion ring, bing cherry vinaigrette…7
Wedge Salad – bibb lettuce, smoked bacon, tomato, gorgonzola dressing…6
Greek Salad – mixed greens, peppers, onions, artichokes, tzatziki, olives, Greek vinaigrette…6
Caprese Salad – local tomatoes, basil, balsamic glaze, fresh mozzarella …7
Crispy Chicken Salad – mixed greens, red onion, tomato, honey mustard …8
Caesar Salad – romaine, tomatoes, croutons, parmesan cheese…6
Pizza
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BBQ Chicken – housemade strawberry bbq sauce, red onion, mozzarella, provolone…11
Margherita – tomatoes, basil, fresh mozzarella…11
Meat-Za – prosciutto, pork sausage, cappicola, red peppers, onions, Italian cheese…12
Chicken Pesto – sun dried tomatoes, feta…12
The Naked Cheese Pizza…9
additional toppings 75¢ each
roasted red peppers, caramelized onion, basil, red onion, black olives, artichokes, tomatoes, mushrooms, peas, pepperoni, pork sausage, cappicola ham, prosciutto, bacon, chicken, anchovies, elk sausage
Sandwiches
Choice of soup, wedge salad, french fries, or greek pasta salad
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Vesta Steak Burger – provolone, bacon, Vesta steak sauce…10
Iowa Pork Tenderloin – flash fried, lettuce, tomato, onion…10
Salmon BLT – bacon, spinach, tomato, basil aioli, French bread…9
Chicken Parmesan – lightly breaded chicken, marinara, provolone cheese…9
Lamb Gyro – naan, tzatziki, hummus, Mediterranean vegetables…9
Truffle Egg Salad – stone ground mustard, bacon, sprouts, croissant…7
Italian Cold Cut – cappicola, salami, bacon, pepperoni, red onion, sprouts, chipotle aioli…8
Entrees
available after 5:00 pm
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Pistachio Herb Walleye – cauliflower puree, asparagus, tomato vodka beurre blanc…22
Diver Scallop Pasta – black fettuccine, bacon leek cream, orange creme fraiche…19
Iowa Elk Stroganoff – elk sausage, Ziti pasta, mushrooms, onion, tomato cream…19
Beef Tenderloin – gorgonzola, asparagus, truffle risotto, horseradish demi…29
Grilled 10oz. Sirloin – green beans, Yukon smashed potato, Vesta steak sauce…22
Chicken Piccata – lightly breaded chicken breast, tomato marsala Ziti pasta, lemon caper sauce…18
Ancho Rubbed Pork – potato latke, green beans, cherry reduction…20
Braised Lamb Shank – creamed spinach and gnocchi, herb gremolata…18
Grilled Portobello Napoleon – black bean and artichoke ragout, saffron tomato broth…14
Baked Ziti – mascarpone, provolone, parmesan, mozzarella…15
Prime Rib – (available on Friday and Saturday evenings) 12oz prime rib, baked potato, asparagus, horseradish cream, au jus…23
Kids Menu
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Chicken Fingers served with French fries or apple slices…6
Mac ‘n Cheese…5
Cheese pizza…5
Desserts
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Award Winning Vanilla Bread Pudding – warm caramel apple sauce, balsamic ice cream…8
Peanut Butter and Jelly French Toast…5
Wildberry Tart – mascarpone ice cream…6
Chef Hershey’s Peanut Butter Stuffed Chocolate Cake – mascarpone ice cream…8